Building better restaurants, together

We go beyond opening doors. We build the business behind the restaurant. Strategy. Culinary vision. Operations. Execution.

Suril Udeshi Restaurant Consultant
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Years of F&B Experience

0000 Since

Building Hospitality Businesses

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Awards & Recognitions

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Projects Across the world

About SRC

Restaurant Consultant

At SRC, we are restaurant strategists, culinary consultants, and operational partners, working alongside hospitality founders to build restaurants that are designed to succeed.

SRC Suril Udeshi

Award-winning restaurant consultants, Suril Udeshi Restaurant Consultants (SRC) has been consulting with owners and hospitality groups since 2001, specialising in high-end restaurants and premium dining destinations across India and internationally. We are an end-to-end restaurant consulting firm covering concept, culinary, menu development, operations, kitchen & BOH planning, talent acquisition, training, launch and ongoing operations.

Our focus is simple: create distinctive restaurants, build strong teams and deliver commercially sustainable dining experiences. Recognised for our work, SRC received Restaurant Consultant of the Year recognition from Restaurant Guru in 2025/26.

Strategy
Restaurant Setups
Restaurant Operations
Services

Menu Planning.

01 Menu Concept & Brand Direction
01 Menu Concept & Brand Direction
Capabilities
Services

Kitchen Planning.

01 Kitchen Workflow & Department Planning
01 Kitchen Workflow & Department Planning
Capabilities
Services

BOH Planning.

01 Receiving & Storage Planning
01 Receiving & Storage Planning
Capabilities
Services

Concept & Restaurant Strategy

01 Concept Development & Positioning
01 Concept Development & Positioning
Capabilities
Services

Pre-Opening & Launch

01 Recruitment & Team Training
01 Recruitment & Team Training
Capabilities
Services

Operations & Retainership

01 Operational Systems & SOPs
01 Operational Systems & SOPs
Capabilities
Complete consultancy scope

Before, launch & forever. One partner for the entire journey.

Explore internal food trials, launch monitoring, post-launch supervision, ongoing retainership, and seasonal menu upgrades.

View All Services
01 Menu Planning
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Projects

The brands we’ve built with.

15 Selected Pan-India & Global Identities

Restaurants and hospitality concepts supported across India (including Ahmedabad, Jaipur, and Jabalpur) as well as strategic developments in the United States and the Bahamas.

Works

Selected restaurant and hospitality work
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Building better restaurants, together